Collection: Pisco

Key Characteristics

• Appearance: Clear to light amber, depending on the aging process.
• Aroma: Floral and fruity with notes of citrus, peach, apricot, and a hint of spice.
• Flavor Profile:
  • Bright and fresh with flavors of tropical fruits, citrus, and white flowers.
  • Unaged styles are crisp and vibrant, while aged variants develop richer, spiced notes.
• Mouthfeel: Smooth and medium-bodied with a warm, lingering finish.

Popular Styles

• Pisco Puro: Made from a single grape variety, offering a focused and clean profile.
• Pisco Acholado: A blend of grape varieties, delivering a more complex and balanced flavor.
• Pisco Mosto Verde: Made from partially fermented grape must, offering a richer and sweeter profile.

Short History of Pisco

Pisco has been produced in South America since the 16th century, when Spanish settlers began distilling grapes grown in the coastal valleys. Its name is derived from the port of Pisco in Peru, where the spirit was historically shipped worldwide.