Gin Description

Gin

Description

Gin is a distinctive and aromatic spirit known for its botanical complexity and refreshing character. Made by infusing neutral grain spirits with juniper berries and a variety of other botanicals such as citrus peel, coriander, and spices, gin offers a wide range of flavors from dry and crisp to floral and herbaceous.

Key Characteristics

Appearance: Clear and colorless.
Aroma: Dominated by juniper, with complementary notes of citrus, spice, and herbs.
Flavor Profile:
- Dry and crisp, with juniper at the forefront, balanced by citrus, floral, and herbal notes.
- Wide range of styles, from London Dry to contemporary botanical-driven gins.
Mouthfeel: Light to medium-bodied with a clean and refreshing finish.

Popular Types of Gin

London Dry: Crisp and juniper-forward with no added sweeteners.
Old Tom: Slightly sweeter, with soft citrus and spice notes.
Contemporary: Emphasizes alternative botanicals like lavender, cucumber, or tea.

Flavored Gin

Flavored gins introduce natural infusions like berries, citrus, and even exotic spices, creating a vibrant and diverse tasting experience.

Short History of Gin

Gin’s origins trace back to the 17th century in the Netherlands, where it was known as genever. Its popularity spread to England, evolving into the gin we know today. Gin's versatility and unique flavors have made it a cornerstone of classic cocktails like the Martini and Negroni.

Hendrick's Gin 375ml