Cockburns Vintage Porto 750ml

Cockburn's Vintage Port

Style: Fortified Wine – Rich and Full-Bodied
Winery: Cockburn's
Vineyards/Production Location: Douro Valley, Portugal

Tasting Notes:

Cockburn's Vintage Port showcases a deep purple hue. The nose reveals complex aromas of ripe blackberries, plums, and red cherries, intertwined with hints of clove, ginger, and eucalyptus. On the palate, it is full-bodied and well-structured, presenting flavors of blueberry, kirsch, and dark chocolate, supported by peppery tannins that provide the signature 'grip'. The finish is long and persistent, marked by a harmonious balance of fruit and spice. 

Food Pairings:

• Blue Cheeses: Complements the bold flavors of Stilton or Roquefort.
• Dark Chocolate Desserts: Enhances the richness of flourless chocolate cake or dark chocolate truffles.
• Roasted Nuts: Pairs well with roasted almonds or walnuts.
• Cured Meats: Balances the savory profiles of prosciutto or smoked ham.

Serving Recommendations:

• Temperature: Serve slightly chilled at 60-65°F (16-18°C) to appreciate its full complexity.
• Decanting: Decant for 2-3 hours before serving to allow the wine to breathe and reveal its intricate flavors.
• Glassware: Use a Port glass to concentrate the aromas and enhance the tasting experience.

Winery Background:

Founded in 1815, Cockburn's has been a prominent producer of Port wines in the Douro Valley. Their Vintage Ports are crafted from a selection of the finest grapes, primarily Touriga Nacional, Tinta Roriz, and Touriga Franca, sourced from their esteemed Quinta dos Canais estate. Each vintage reflects the unique terroir and climatic conditions of the year, resulting in wines that are both expressive and capable of aging gracefully for decades.