Chateau Smith Cabernet Sauvignon 2017 750ml

Château Smith Cabernet Sauvignon

Style: Red – Bold and Fruit-Forward
Winery: Charles Smith Wines
Vineyards/Production Location: Columbia Valley, Washington, USA

Tasting Notes:

Château Smith Cabernet Sauvignon showcases a deep ruby red hue. On the nose, enticing aromas of black cherry, blackberry, and plum are layered with subtle notes of cedar, tobacco, and earthy undertones. The palate is full-bodied, delivering flavors of dark fruits, such as blackcurrant and black cherry, interwoven with hints of chocolate and spice. Well-integrated tannins and balanced acidity lead to a smooth, lingering finish.

Food Pairings:

• Grilled Meats: Perfect with lamb chops, beef tenderloin, or barbecued ribs.
• Hearty Stews: Pairs wonderfully with beef bourguignon or lamb stew.
• Aged Cheeses: Complements mature cheeses like aged cheddar, Gouda, or blue cheese.

Serving Recommendations:

• Temperature: Serve at 60-65°F (16-18°C) to bring out its complexity.
• Decanting: Decant for about 30 minutes before serving to let the wine open up.
• Glassware: Use a Bordeaux glass to concentrate the aromas and flavors.

Winery Background:

Charles Smith Wines, based in Washington State, is renowned for crafting expressive, high-quality wines. Château Smith Cabernet Sauvignon draws its fruit from premium vineyards in the Columbia Valley, including Wahluke Slope and Rattlesnake Hills. The wine is aged in French oak barrels, which adds depth and structure. Winemaker Charles Smith combines traditional winemaking practices with innovative techniques to create wines that reflect the unique terroir of the region.