Chateau La Peyre Grand Vin Bordeaux 2016 750ml

Château La Peyre Saint-Estèphe

Style: Red Bordeaux Blend – Elegant and Structured
Winery: Château La Peyre
Vineyards/Production Location: Saint-Estèphe, Bordeaux, France

Tasting Notes:

Château La Peyre Saint-Estèphe reveals a deep garnet hue. The nose is greeted with aromas of blackcurrant, blackberry, and subtle earthy notes. On the palate, it offers a harmonious balance of ripe dark fruits, refined tannins, and a touch of minerality, leading to a lingering, elegant finish.

Food Pairings:

• Grilled Meats: Complements lamb chops or beef tenderloin.
• Poultry Dishes: Pairs well with roasted duck or game birds.
• Aged Cheeses: Enhances flavors of mature Gouda or Comté.

Serving Recommendations:

• Temperature: Serve at approximately 60-65°F (16-18°C) to fully appreciate its complexity.
• Decanting: Decant for about 30 minutes before serving to allow the wine to open up.
• Glassware: Use a Bordeaux glass to concentrate the aromas and flavors.

Winery Background:

Château La Peyre, located in the Saint-Estèphe appellation of Bordeaux, is managed by Dany and René Rabiller. The estate comprises several vineyard plots totaling eight hectares, with vines averaging 30 years of age. The vineyards are planted with 50% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot, and 5% Cabernet Franc, thriving in gravelly soils that contribute to the wine's distinctive character. Since 1994, the Rabillers have been vinifying and bottling their own wines, emphasizing traditional methods and meticulous vineyard management to produce wines that reflect the unique terroir of Saint-Estèphe.