Chateau Camou Umbral Vino Tinto 2019 750ml

Château Camou Umbral Vino Tinto

Style: Red Blend – Bold and Structured
Winery: Château Camou
Vineyards/Production Location: Cañada del Trigo, Valle de Guadalupe, Baja California, Mexico

Tasting Notes:

This red blend, composed of 70% Cabernet Sauvignon and 30% Merlot, exhibits a dark garnet color with ruby edges. The nose reveals intense aromas of plum, roasted nuts, blackcurrant, dark chocolate, strawberries, fig, and tobacco. On the palate, it is velvety, evolving into a fresh profile with well-balanced tannins, leaving a long-lasting impression of plum, berries, and tobacco. 

Food Pairings:

• Grilled Meats: Enhances the flavors of grilled lamb chops or beef tenderloin.
• Pasta with Red Sauce: Complements dishes like spaghetti Bolognese or penne arrabbiata.
• Oily Fish: Pairs well with salmon or mackerel, balancing their rich textures.
• Aged Cheeses: Matches with cheeses such as aged Gouda or sharp Cheddar.
• Chocolate-Based Desserts: Harmonizes with dark chocolate mousse or flourless chocolate cake.

Serving Recommendations:

• Temperature: Serve at 60-65°F (16-18°C) to fully appreciate its complexity.
• Decanting: Decant for about 30 minutes before serving to allow the wine to open up.
• Glassware: Use a Bordeaux glass to concentrate the aromas and flavors.

Winery Background:

Established in 1994, Château Camou is located in the Cañada del Trigo within Valle de Guadalupe, Baja California. The winery is dedicated to producing high-quality wines that express the unique terroir of the region. Their commitment to excellence has earned them international recognition, including being the first Mexican winery to win a Grand Gold medal in international competitions.