Chateau Camou Chardonnay 2020 750ml

Château Camou Chardonnay

Style: White – Full-Bodied and Oaked
Winery: Château Camou
Vineyards/Production Location: Cañada del Trigo, Valle de Guadalupe, Baja California, Mexico

Tasting Notes:

This Chardonnay presents a brilliant, clean, greenish-yellow hue. The nose offers well-defined and intense varietal aromas of tropical fruits, complemented by subtle woody notes. On the palate, it is elegant, bright, and fresh, with excellent balance and a long finish. 

Food Pairings:

• Seafood and Fish: Enhances dishes like grilled salmon or seared scallops.
• Creamy Sauces: Pairs well with pasta in Alfredo sauce or risotto with saffron.
• White Meats: Complements roasted chicken or turkey.

Serving Recommendations:

• Temperature: Serve chilled at approximately 50-54°F (10-12°C) to highlight its freshness and aromatic profile.
• Glassware: Use a medium-sized white wine glass to concentrate the aromas and maintain the wine's temperature.

Winery Background:

Founded in 1993, Château Camou is nestled in the Cañada del Trigo within Valle de Guadalupe, Baja California. The winery is dedicated to producing high-quality wines that express the unique terroir of the region. Their commitment to excellence has earned them international recognition, including being the first Mexican winery to win a Grand Gold medal in international competitions.